Say “I Love You” the Italian Way!
“Baci” translates as kisses in Italian - now world famous, these little chocolate kisses are a luscious blend of milk chocolate fondant and chopped hazelnuts, topped with a whole nut and covered in thick plain chocolate. As if that weren’t enough, each is wrapped with a love note to the lucky recipient of your kiss!
The world famous Baci was created in 1922 and, according to legend, introduced on Valentine’s Day. Nearly 100 years later, the Baci tradition remains unchanged. Baci are made by Perugina, an Italian confectionery company based in Perugia, Italy. The company has a history dating back to 1907, when it was formed by Giovanni Buitoni and Luisa Spagnoli.
Gioia Luisa Limoncello is one of Italy’s best known brands and has a well-balanced sharpness/sweetness, with a wonderful refreshing aftertaste. Gioia Luisa is in the...View full product details
Villa Massa is one of the oldest producers of Limoncello, which is made according to a family recipe which dates back to 1890. The sweetest...View full product details
Versatile crackers with Rosemary to nibble on with cheese, pesto and olives. Made by Pan Ducale.View full product details