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Our best seller after 14 years. From Sicily and marinated in mushrooms and peppers, with a garlic finish.
Large, pitted and crunchy with a peppery kick the flavour is almost addictive.
Damm hot. Try one if you dare!
Wonderful char-grilled & marinated artichoke hearts ideal for salads, with salame or pizza topping. Made by L'Aquila.
Soft, squidgy and vinegary.
212 Mill Road
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