Hand made egg pasta, filled with only the best Italian ingredients, to a traditional Italian recipe.
Made from 00 flour (the finest ground) and with no additives, the pasta is soft and supple - If you are used to rubbery supermarket filled pasta, you have to try this - you won’t believe the difference. You don’t need strong sauces, just add a little butter or parmesan cheese, to bring out the natural sumptuous flavours. A delicious and impressive meal that cooks in just 2-3 minutes. Tortelloni is the same shape as Tortellini but larger.
100gms - 150gms is a generous portion for one person.
Barilla Pasta Number 47 Ditalini Rigati 500gmsView full product details
Rigatoni's ridges and holes are great for all types of sauces. Great recipe on the back of the box. Cooks in 11 minutes.View full product details
This pasta is slightly thicker than the ordinary spaghetti. Great recipe on the back. Cooks 11 minutes.View full product details