Authentic cured ham with a pinkish-red colour, an intense fragrance and almost sweet, very delicate flavour that but lingers pleasantly. Better quality than Parma Ham.
Tasty on its own, simply with antipasto and other salame in small thin slices. Or add to a pizza (put on pizza after cooking), it is almost too good to cook with. Try with honey, melon or figs.
Delicious traditional Italian sausages. Pork sausage. Made by Carnevale.Approx 400gms or 6 chunky sausagesView full product details
Lovely soft Napoli Salsiccia with Pepper and Fennel (Pepe and Finochio) £6.00 by Carnevale. Approx 300gms 97% pork, salt, spices, fennel seeds 0.15%, Preservatives E221,...View full product details
Absolutely delicious fennel taste, unreservedly recommended. Made by Villani.View full product details